Jewish Slow Cooker Recipes

Jewish Slow Cooker Recipes

by Laura Frankel

ISBN-10: 0470260890
ISBN-13: 9780470260890
Region: USA
Publisher: Wiley
Publication Date: August, 2009
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Recipe Index

Recipesort icon Page Rating
All-Purpose Spice Rub 197
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Ancho Chile Powder 200
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Artichoke Caponata 16
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Belgian Sweet-and-Sour Beef and Onion Stew 84
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Bison Chili 58
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Black Bean Soup
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Black Forest Bread Pudding 161
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Boiled Beef with Vegetables 66
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Braciole 82
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Braised Cipollini Onions in Mushroom-Peppercorn Sauce 182
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Braised Eggs in Spicy Tomato Sauce 134
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Braised Turkey Breast in Mole Poblano 117
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Brown Basmati Rice 140
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Brown Sugar-Glazed Corned Beef 70
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Candied Kumquats 157
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Carrots with Dried Currants 148
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Casserole of Beef and Peppers 80
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Cassoulet 86
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Cauliflower-Apple Soup with Duck Confit 56
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Charmoula 187
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Cheese Fondue 15
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Cheesy Grits 147
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Chef Laura’s Famous Guacamole 20
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Chick Pea and Lentil Soup 35
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Chicken with Rice 106
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Chocolate-Ancho Chile Pudding Cake with Sparkling Sabayon 162
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Cholent 74
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Coq Au Vin 114
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Couscous and Beans 141
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Creamy Cole Slaw 149
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Creamy Risotto with Italian Sausage, Peppers, and Onions 98
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Creamy Tomato Soup 39
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Cucumber-Mint Relish 129
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Cucumbers and Oranges in Rosewater 142
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Curried Chicken 116
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Curried Split Pea Soup 44
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Curry Powder 198
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Dafina 77
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Dark Chicken Stock 208
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Duck Confit 122
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Essential Chicken Stock 207
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Falling-Off-the-Bone Short Ribs 88
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Fava Bean and Lentil Stew 135
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Flan 166
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Garlicky Pot Roast 68
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Gremolata 191
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Halibut Involtini 126
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Harissa 181
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Herbed Aïoli Dipping Sauce 186
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Herbed Quinoa Pilaf 15
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Herbed Quinoa Pilaf 151
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Herbed Winter Squash 143
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Herbes de Provence 196
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Homemade Aïoli 185
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Hot Wings 23
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Hummos 14
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Italian Pumpkin Soup 52
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Kasha Varnishkes 154
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Key Lime Cheesecake 168
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Kishke 75
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Lamb Tagine 104
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Lemon Risotto 150
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Maple-Pecan Bread Pudding 176
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Mashed Sweet Potatoes 155
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Meatloaf 96
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Mixed Olive Tapenade 18
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Moroccan Chicken with Cracked Green Olives and Preserved Lemons 108
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Moroccan Spice Mix 201
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Moroccan-Spiced Duck with Sweet-Tart Orange Sauce and Forbidden Rice 120
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Moroccan-Spiced Mixed Grain “Risotto” 152
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Mulligatawny 46
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Mushroom Duxelles 214
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Mushroom Terrine 26
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Oatmeal with All the “FIxins” 177
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Olive-Oil Poached Halibut 125
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Onion Soup 45
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Osso Buco with Gremolata and White Bean Ragù 99
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Parmesan Crisps 21
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Parsley Sauce 180
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Pasta e Fagioli 49
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Peach Melba 165
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Peperonata with Crostini 28
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Persimmon Pudding 170
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Poached Fruit Compote 174
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Poached Pears with Macarpone 172
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Porcini Dust 202
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Preserved Lemons 213
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Raspberry Coulis 193
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Ribollita 42
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Roasted Garlic 212
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Roasted Parsnip and Jerusalem Artichoke Soup 54
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Root Beer BBQ Sauce 184
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Rosemary and Parmesan Crisps 22
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Rubbed Brisket 64
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Senegalese Peanut Soup 51
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Shepherd’s Pie 95
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Simple Grits 146
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Smoky Navy Beans with Eggplant Ragù 132
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Sofrito 215
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Sole with White Wine and Mushrooms 123
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Sparkling Sabayon 192
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Spicy Chicken Meatballs 112
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Spicy Tomato Sauce 190
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Stewed Eggs 156
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Stuffed Cabbage Rolls 90
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Sun-Dried Tomato Tapenade 19
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Sweet Potato Salad with Preserved Lemons and Olives 145
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Sweet-and-Sour Cabbage Soup 50
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Szechwan Chicken with Star Anise Sauce 110
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Tamales 92
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Thai Fish Wrapped in Banana Leaves with Jasmine Rice 128
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Thai Red Curry Paste 204
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Toasted Capellini (Angel Hair) 144
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Tomatillo Sauce 94
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Tomato and Basmati Rice Soup 48
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Tomato Chutney 188
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Tongue Salad with Horseradish Aïoli 30
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Tortilla Soup 36
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Turkey Stock 209
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Veal Ragout 102
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Veal Stock 210
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Vegetable Stock 211
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Vegetarian Chili 40
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Vip Kreplach with Short Ribs 24
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Wild Mushroom Stroganoff 130
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Wild Rice and Turkey Chosder 55
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Wild Rice Pudding 164
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Za’atar 203
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Publishers Information

About Jewish Slow Cooker Recipes

Publisher Web Link: http://www.wiley.com/

An inspiring collection of kosher recipes-from the simple to the sublime-all created with the slow cooker

In Jewish Slow Cooker Recipes, the encore to her classic book, Jewish Cooking for All Seasons, Laura Frankel, a respected kosher chef and mother of three teenagers, shares more than 120 easy, delicious recipes for everyday and holiday meals-- all conveniently prepared in the slow cooker-a staple of Sabbath cooking which Frankel affectionately calls her “Shabbat miracle machine.”

In this delicious collection, you’ll find

  • A wonderful range of dishes, from the traditional Sabbath Cholent (a hearty beef and potato stew) and Dafina (the savory Moroccan answer to cholent), as well as Falling-Off-the-Bone Short Ribs, Vegetarian Chili, Spicy Chicken Meatballs, Olive Oil Poached Halibut, Garlicky Pot Roast, Cassoulet, Maple-Pecan Bread Pudding, and Key Lime Cheesecake
  • Frankel’s signature blending of flavor, convenience, and world-spanning influences
  • A tantalizing collection of mouth-watering recipes that you can make for any meal, from appetizers and soups to main dishes, sides, and even desserts and breakfast

Taking familiar favorites, international specialties, and holiday classics to a whole new level, Jewish Slow Cooker Recipes is for every home cook-kosher or not-longing for time-saving, family-pleasing slow cooker meals using the freshest, high-quality ingredients available in your local supermarket and food community. (http://www.wiley.com/)

Author Information

About Laura Frankel

Author Web Link: http://www.lauraskosher.com/

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