Great Gluten-Free Baking

by Louise Blair

ISBN-10: 0600621839
ISBN-13: 9780600621836
Region: British
Publisher: Hamlyn Books
Publication Date: September, 2010
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Publishers Information

About Great Gluten-Free Baking

Publisher Web Link: http://www.octopusbooks.co.uk/hamlyn/

Coeliac disease-or gluten intolerance-affects more than one million people in the United States. Now, thanks to these luscious, easy-to-follow recipes, all those people can eat a gluten-free diet and still enjoy delicious cakes, pies, muffins, cookies, and other fabulous baked goods. In this tempting selection of more than 90 gluten-free treats-from melt-in-your-mouth cookies to rustic home-baked breads-the author, a leading authority on cooking for people with special dietary needs, delivers plenty of lip-smacking flavor. Enjoy decadent creations like Tiramisu Cupcakes, Hazelnut and Chocolate Macaroons, and Coconut and Mango Cake. She also includes lots of recipes children will love to eat (and help bake), including Messy Marshmallow Crispies and Flower Fairy Cakes.

Author Information

About Louise Blair

Louise Blair is a home economist and food stylist, specializing in healthy eating. She is a consultant for Diabetes UK and is the author of a number of books including Quick Cooking for Diabetes and The GI Cookbook.

Cookbooks by Louise Blair


Recipe Index

Recipe index coming soon.