Everything Tastes Better Outdoors

by Claudia Roden

ISBN-10: 0517122340
ISBN-13: 9780517122341
Publisher: Random House
Publication Date: February, 1995
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Publishers Information

About Everything Tastes Better Outdoors

Publisher Web Link: http://www.randomhouse.com/

Offering hundreds of food ideas for outdoor eating, a celebration of al fresco dining presents suggestions for romantic picnics, barbecues, elegant wedding feasts, and spit improvisations.

Author Information

About Claudia Roden

Claudia Roden was born and raised in Cairo. She completed her formal education in Paris and then moved to London to study art. She travels extensively as a food writer. Her previous books include the James Beard Award–winning The Book of Jewish Food and the seminal A Book of Middle Eastern Food, as well as The Good Food of Italy—Region by Region, Everything Tastes Better Outdoors, and Mediterranean Cookery. In Britain Arabesque has won the Andre Simon Memorial Fund Award for Best Food Book, the Glenfiddich Best Food Book Award, and the Gourmand World Media Special Award of the Jury. Ms. Roden lives in London.   (http://www.randomhouse.com/)

Cookbooks by Claudia Roden

Recipe Index

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