The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste

by Elin McCoy

ISBN-10: 0060093692
ISBN-13: 9780060093693
Region: USA
Publication Date: July, 2006
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Publishers Information

About The Emperor of Wine: The Rise of Robert M. Parker, Jr., and the Reign of American Taste

Publisher Web Link: http://www.harpercollins.co.uk/

This is the story of how an American lawyer raised on Coca-Cola caused a revolution in the way wines around the globe are made, sold, and talked about.

The world’s most influential wine critic, Robert M. Parker, Jr., has dominated the international wine community for the last quarter century, embodying the triumph of American taste. Using Parker’s story as a springboard, author Elin McCoy offers an authoritative and unparalleled insider’s view of the eccentric personalities, bitter feuds, controversies, and secrets of the wine world. She explains how reputations are made and how and why critics agree and disagree, and she tracks the startling ways wines are judged, promoted, made, and sold -- while painting a fascinating portrait of a modern-day cultural colossus who revolutionized the way the world thinks about wine.

Author Information

About Elin McCoy

Author Web Link: http://elinmccoy.com/

ELIN McCOY is an award-winning journalist and author, focusing on the world of wine. She is a wine and spirits columnist for Bloomberg News, where she writes a bimonthly column for their global news wire as well as a monthly column for Bloomberg Markets, and a columnist at Zesterdaily.com. McCoy’s most recent book is The Emperor of Wine: The Rise of Robert M. Parker, Jr. and the Reign of American Taste, which garnered international praise and has appeared in seven foreign editions. She is also the co-author of Thinking About Wine, as well as several children’s books, a parenting book, and a travel guide.

A graduate of the University of Pennsylvania, McCoy attended graduate school at the University of London and New York University. She was a contributing editor on wine at Food & Wine for 25 years and has been a columnist for House Beautiful, Las Vegas Life, Shattered, and Drink. In addition, she has written on a wide variety of subjects for many national publications, including The New York Times and House & Garden. McCoy serves regularly as a wine judge in American and international competitions, appears on radio and television, and is a frequent speaker at wine festivals, symposia and industry events

Elin McCoy is at work on a new book set in California. When not traveling, she lives in Kent, Connecticut with her husband, writer/artist John Frederick Walker.

Cookbooks by Elin McCoy


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