Chocolate from the Cake Mix Doctor

by Anne Byrn

ISBN-10: 0761122710
ISBN-13: 9780761122715
Region: USA
Publication Date: October, 2001
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Publishers Information

About Chocolate from the Cake Mix Doctor

Publisher Web Link: http://www.workman.com/

The Cake Mix Doctor goes chocolate! Anne Byrn brings her proven prescription for doctoring cake mix to an ingredient that inspires love bordering on obsession.

It’s a marriage made in baker’s heaven-150 all-new, all-easy recipes for cakes, starring the ingredient that surpasses all other flavors, including vanilla, by a 3-to-1 margin, and that Americans consume to the tune of 2.8 billion pounds a year. Starting with versatile supermarket cake mixes and adding just the right extras-including melted semisweet chocolate bars, chocolate chips, or cocoa powder, plus fresh eggs or a bit of buttermilk, dried coconut, mashed bananas, or instant coffee powder-a baker at any level of experience can turn out dark, rich, moist, delicious chocolate layer cakes, time and again. Not to mention sheet cakes, pound cakes, cupcakes and muffins, cheesecakes, cookies, brownies, and bars. Rounding out the book are 38 all-new homemade frostings and fillings, and a full-color insert showing every cake in the book.

Author Information

About Anne Byrn

Author Web Link: http://www.cakemixdoctor.com/

Anne Byrn is a national award winning newspaper and magazine food writer with more than 20 years of experience. She is the former food editor of The Atlanta Journal Constitution and The Tennessean, has authored two previous food books (Cooking in the New South and Food Gifts for All Seasons), and hosted a radio show, Food Bites, on WNAH-AM in Nashville, Tennessee - the heart of the Cake Belt - where she lives with her family. (http://www.cakemixdoctor.com/)

Cookbooks by Anne Byrn


Recipe Index

Recipe index coming soon.