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1,000 Italian Recipes
by Michele Scicolone
ISBN-10: 0764566768
ISBN-13: 9780764566769
ISBN-13: 9780764566769
Region: Italy
Publisher: Wiley
Publication Date: October, 2004
Publishers Information
About 1,000 Italian Recipes
Publisher Web Link: http://www.wiley.com/
It’s Like Getting 5 Cookbooks in 1
* 179 Pastas and Sauces
* 241 Meat, Poultry, and Fish Entrees
* 158 Vegetable Dishes
* 179 Desserts
* And Much More!
CELEBRATE ITALIAN COOKING with this authoritative and engaging tribute. Author Michele Scicolone offers simple recipes for delicious classics such as lasagne, minestrone, chicken cutlets, and gelato, plus many more of your favorites; a wealth of modern dishes, such as grilled scallop salad; and a traveler’s odyssey of regional specialties from the northern hills of Piedmont to the sun-drenched islands of Sicily and Sardinia. Whether giving expert advice on making a frittata or risotto, selecting Italian ingredients, or pairing Italian wines with food, Scicolone enlivens each page with rich details of Italian food traditions. This book is a treasury to turn to for any occasion.
Author Information
About Michele Scicolone
Author Web Link: http://michelescicolone.com/
For a long time friends would ask me,when is your next trip to Italy? Now they know better and simply say, are you just arriving or just leaving? Ever since our honeymoon almost 40 years ago, my husband, wine expert Charles Scicolone and I have travelled to Italy several times a year, either to visit winemakers, research my books and articles, with groups on culinary tours, or simply to explore and enjoy. (http://michelescicolone.com/)
Cookbooks by Michele Scicolone
Recipe Index
Recipe index coming soon.